Everyday, a great food product made in the U.S.A.

Platter at Southern Soul Barbeque in St. Simons Island, GA

Southern Soul Barbeque

Southern Soul Barbeque Sauced Pork

Grilled Cobb Salad Recipe

Sweet Georgia Soul // Southern Soul Barbeque // St. Simons, GA

In a state that knows its barbecue, Southern Soul is something special: Georgia’s island-bound monument to the barbecue sandwich. Knuckles and burnt ends, chicken and sausage. Turkey? Sure. Pimento cheese? Why not. Tofu? Fat chance. If they can cook it low and slow and stuff it in a bun, they’ll serve it, generously smeared with this special sauce. An old family recipe (aren’t they all?) of smooth brown sugar, tangy tomato and a hint of mustard, we like it best with slow-cooked shoulder: rub with spices, top with onions, soak in stock, and set to low. The hardest part is a six-hour wait. The sauce makes it worth it. Try it with pulled pork or this easy Grilled Cobb Salad. 

Fast 5 Uses

  1. Barbecue Chicken
  2. Barbecue Corn
  3. Barbecue Wings
  4. Grilled Barbecue Chicken Pizza
  5. Douse Over Nachos

Thanks for reading! :) If you enjoyed it, share this page. It would mean a lot because it helps other people discover the makers.

Follow Mantry: Twitter | Facebook | Instagram | TikTok | Youtube 

THE PERFECT GIFT FOR HIM

Give him the gift he really wants - including 6 full-size artisan food products and a custom handmade wooden crate.

give him a gift

GET YOUR MANTRY

We'll deliver the best foods from across the country to your door every two months.

subscribe today
Share