Give the everyday Ice Cream Sandwich a European upgrade with chewy stroopwafels instead of cookies and a squeeze of indulgence French sea salt caramel. Dessert of the week is just 2 minutes away...
- Le Caramel Sea Salt Caramel Cream
- Belgian Boys Stroopwafel
- Vanilla Ice Cream
1) Use this incredibe ice cream sandwich hack for the prefect disk of Ice Cream.
2) Layer Ice cream disc on one stroopwafel, squeeze on some caramel and top with a second stroopwafel. Finish with a drizzle of more caramel sauce.
Pro Tip: Make sure the ice cream is very frozen to reduce sliding while biting into the sandwich. You can also prep ahead and toss them in the freezer for 5 minutes to harden everything back up before finishing with a drizzle of more caramel sauce.
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