Ingredients

  • ¾ oz B.G. Reynolds’ Original Orgeat

  • 1½ oz gold rum
  • ½ oz Orange Curaçao
  • ½ oz light rum (overproof is best)
  • ¾ oz fresh lime juice
  • mint + umbrella (for garnish)

Directions

  1. Shake all ingredients with crushed ice. Pour all contents into a chilled old-fashioned glass. Top with crushed ice. Garnish with mint sprig, swizzle stick, umbrella.

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Mai Tai | Island Time Vol. 2 Mantry

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