Grilled Bananas with Chocolate Peanut Butter & Crumbled Cookies

Ingredients

  • 2 Bananas
  • 1 tablespoon maple syrup or honey
  • Tru-Nut Powdered Peanut Butter
  • Unna Bakery Swedish Chocolate Caramel Cookies
  • Honey
  • Chocolate Chips

Directions

  1. Trim stem ends of bananas; halve lengthwise through peels (leave peels on) and set aside.
  2. Heat oiled grill to medium.
  3. Lightly brush bananas with honey. Cook, cut sides-down, until grill marks appear, 2-3 minutes. Flip and cook until bananas start to pull away from peel and soften, 3-5 minutes.
  4. Remove bananas from grill; place on a serving platter. Brush cut sides of bananas with remaining 1 teaspoon maple syrup; sprinkle with crumbled cookies and Drizzle with melted peanut butter

Chocolate Peanut Butter Sauce

Ingredients

1/4 cup Tru-Nut Powdered Peanut Butter

2-3 tablespoons water

1 teaspoon honey

½ cup melted chocolate chips

Directions

  1. Place Tru-Nut and water into a small bowl and stir, adding more water until mixture has the consistency of maple syrup.  Add honey and melted chocolate.