“Breakfast Bruschetta” with Espresso Nib Butter, Bacon & Shaved Chocolate


  • Eliot’s Adult Nut Butter Espresso Nib Peanut Butter
  • 2 slices whole wheat country bread
  • Bacon strips (cooked nice and crisp)
  • Brasstown Chocolates Sea Salt Chocolate Bar 


  1. Toast bread, smear on espresso nib butter and top with crispy bacon strip and shaved chocolate. 

Pro Tip: Drizzle with maple syrup or honey if you have it.