Ingredients

  • 2 scoops coffee ice cream
  • 2 strips of bacon
  • 1 pinch alder smoked sea salt
  • 2 tbsp birch syrup caramel

Directions

Birch syrup has a unique smoky flavor quite different from any other syrup you might have tried. Pair birch syrup caramel from Kahiltna Birchworks with ice cream in this birch syrup caramel recipe for a new take on your classic sundae.

1) Scoop two scoops of coffee ice cream into a sundae glass.
2) Crumble two strips of cooked bacon over the ice cream.
3) Drizzle 2 tablespoons of Kahiltna Birchworks birch syrup caramel.
4) Sprinkle Alaska Pure Sea Salt Co. alder smoked sea salt to finish.

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Birch Syrup Caramel & Bacon Sundae | Into The Wild Mantry

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