Organic KC Bar-B-Que Seasoning by Journey Spice Co. delivers classic Kansas City–style flavor with a clean, modern twist. Handcrafted in Denver using certified organic spices, this balanced blend adds deep sweetness, gentle smoke, and savory warmth without relying on excess sugar or additives. It’s a healthier way to build bold barbecue flavor. Rub it onto ribs, brisket, chicken, or tofu, stir it into baked beans or chili, or sprinkle over roasted vegetables and potatoes. Versatile, organic, and thoughtfully made, it turns everyday grilling into something memorable.
Recipes:
BBQ Chicken Pizza
High Protein Black Bean Burger

Gone Nuts Nut Butter // Bowling Green, Kentucky
Gone Nuts Nut Butter delivers clean, small-batch flavor with five ingredients or fewer—no fillers, preservatives, or artificial additives. This woman-owned, Kentucky-based brand creates nut butters rich in healthy fats and natural protein, making them nutritious fuel that still tastes indulgent. Spoon it over oatmeal, swirl into yogurt, drizzle on waffles, blend into smoothies, bake with it, or enjoy straight from the jar. All the Buzz Honey Peanut Butter combines dry roasted peanuts, pure raw honey, and pink Himalayan salt for naturally sweet, antioxidant-rich peanut butter perfection—gluten-free with no processed sugars.
Recipes:
Peanut Butter Hot Cocoa
Chocolate Chip Banana Bread
Perfect Smoothie Bowl

Lion’s Mane Mushroom Broth // Two River Mushroom // Millstone, NJ
Two River Farms Lion’s Mane Mushroom Broth is a rich, restorative, plant-based broth crafted from organic Lion’s Mane and Shiitake mushrooms grown on a small New Jersey farm. Naturally savoury and full of umami, this vegan, gluten-free broth supports focus and cognitive health while delivering deep comfort-food flavor. Sip it hot like tea, or use it as a chef-approved base for soups, risotto, ramen, grains, sauces, and vegetable braises. It’s real, whole-food nourishment that makes everyday cooking smarter and more delicious.
Aslo available with Chaga Mushrooms.

Gut Nuts // Philosopher Foods // Santa Cruz, CA
Philosopher Foods Gut Nuts redefine healthy snacking with the world’s first sprouted, fermented, and dehydrated almonds and cashews. These craveable “sourdough nuts” deliver tangy, savory, umami crunch while supporting gut health with prebiotics and postbiotics. Fermentation boosts nutrition—up to 7x more B vitamins and 8–9x more antioxidants than raw nuts—while improving digestibility and bioavailability. Less sugar, no refrigeration required, and endlessly snackable, Gut Nuts shine straight from the bag, atop salads, paired with cheese boards, or sprinkled over soups for a probiotic-powered crunch.
Hint: Philosopher foods also makes incredible Sprouted Almond Butter.