Because knowledge is flavor…
1. My Paris Kitchen — David Lebovitz
2. Mallmann On Fire — Francis Mallmann
3. The Food Lab — J. Kenji López-Alt
4. Tacopedia — Deborah Holtz, Juan Carlos Mena, René Redzepi
5. Senegal — Pierre Thiam
6. Love & Lemons — Jeanine Donofrio
7. Heritage — Sean Brock
8. Zahav — Michael Solomonov
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